Dear Chef Robin,

Thank you for preparing some delicious meals for us. It was wonderful to have someone else do all the shopping and cooking for our family. The kitchen was spotless when I came home from work. Except for the fact that the house smelled wonderful from you cooking all day, I would never have known anyone had been in my kitchen. All of the food was labeled and put neatly in the freezer, which made finding the dishes simple. Your easy to follow instructions on warming the dishes made putting dinner on the table a snap.

All of the meals were delicious. Your Raspberry-Balsamic Glazed Chicken Breasts were tender and juicy. This was our first entrée and I was a little nervous that warming the chicken up would make it dried out, but it was perfect. The side we had with the chicken was the White Bean and Roasted Mushroom Ragout. This is an excellent dish for anyone that loves mushrooms.

We ate the Rosemary Beef Stew on a cold and snowy night. It was a perfect meal when comfort food was what we needed. Another favorite was the North African Lamb Stew. This had a wonderful consistency and flavor. Our absolute favorite meal was the Penne With Shrimp in Tomato and Feta Sauce. This was perfect. There were just enough spices to give it a little kick.

I was impressed with the portions that we received. We had leftovers of most of the dishes so that we actually had a few more meals from what you prepared.

It was such a wonderful treat to come home to healthy, delicious meals.

Robin, you are a wonderful Chef and we recommend you to anyone needing meal preparations or catering.

Thank you for help,

Tami and Jeffrey Relick